Catering

These sample menus are just some suggestions. We would be happy to sit down with you to custom design your own special menu to suit your taste and budget. Our Culinary Institute of America-trained Executive Chef Ryan can prepare many different dishes.

If you would like to arrange a birthday party, business lunch, anniversary party, or any kind of affair, just give us a call and we can make it happen. Please note that with five cemeteries nearby, we are very experienced in arranging bereavement luncheons and unveilings.

 

It would be our pleasure to help you organize your event. You may call the restaurant at (914) 682-4076 or Louise at (914) 490-9447.

Select two of the below items:

Chicken Parmigiana
Chicken Piccata
Chicken Marsala
Sausage & Peppers
Beef Burgundy with Mushrooms
Pepper Steak
Shepherd's Pie
BBQ Chicken
Hunter-Style Pork with Mushrooms
Penne ala Vodka
Lasagne
Baked Ziti
Pasta Primavera
Macaroncelli
Swedish Meatballs with Noodles
(Other items available)

 

Mashed Potatoes
Roasted Potatoes
Scalloped Potatoes
Potatoes au Gratin
Rice Pilaf
Yellow Rice
Cajun Rice
Spanish Rice
Penne with Marinara Sauce
Sauteed Carrots & Onions
Assorted Sauteed Veggies
Broccoli with Garlic & Oil
Steamed Broccoli
(Other items available)

$23.95 per guest, plus tax and gratuity

INCLUDES: TOSSED SALAD, BREAD & BUTTER, SODA/COFFEE/TEA

Minimum of 25 guests (Guaranteed number required 3 days prior)
No take-home boxes are permitted
Alcohol and dessert additional
Includes Private Room

If you would like more than four items on your buffet,
additional items are $6 each per guest from the first group
and $3 each per guest from the second group.
Sheet cake available at $3 extra per person.

Louise is always available to help you plan your party. Please call, email, or stop by.


The Valhalla Crossing Metroliner Party Menu – $24.95 Per Person


Choose One Starter To Offer Your Guests:
Soup du Jour
House Salad
Caesar Salad

Choose Two Entrees To Offer Your Guests:
Lemon Chicken
Sautéed boneless chicken breast and mushrooms in a lemon,
garlic, brown sauce topped with crispy onion strings and served with mashed potatoes


Chicken Parmigiana
Traditional chicken parmigiana – served with pasta and garlic bread

Penne ala Vodka with Chicken
Served with garlic bread

Shepherd's Pie
Ground beef, mushrooms, carrots, peas, and onions in our delicious sauce
crowned with our awesome mashed potatoes


Chicken Scarpariello
Boneless chicken breast, sausage, spicy cherry peppers, potatoes, and herbs
in our homemade scarpariello sauce

 

 

Salmon with rice and broccoli in garlic and oil

Includes:
Includes Coffee and Tea
Plus Tax and 20% Gratuity
Minimum of 20 Guests (Guaranteed number required 3 days prior)
Includes Private Room
Desserts and Cakes Available

Captain's Party Menu – $39.95 Per Guest


Choose One Starter To Offer Your Guests:
Soup du Jour
French Onion Soup
House Salad
Caesar Salad

Family-Style Appetizers:
Pizza
Fried Calamari
with Marinara Dipping SauceSpinach Dip with homemade tortilla chips

Choose Three Entrees To Offer Your Guests:
Black Angus Sirloin Steak
Served with creamy mashed potatoes, sizzled onion strings, and a vegetable medley

Shrimp Scampi
Sautéed shrimp in a garlic, lemon sauce served with rice and vegetable medley

Chicken Marsala
Served with creamy mashed potatoes and broccoli

Chicken Parmigiana
Traditional chicken parmigiana - served with pasta and garlic bread

Penne ala Vodka with Shrimp or Salmon
Served with garlic bread

 

Salmon (prepared to your liking)

Includes:
Includes Coffee and Tea
Plus Tax and 20% Gratuity
Minimum of 20 Guests (Guaranteed number required 3 days prior)
Includes Private Room
Desserts and Cakes Available